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![]() Home Page The Wheat Other Grains and Seeds The Cleaning Process The Flour The Products Kamut®Brand Grain For Farmers Kamut® Website Whole Grains Council Ordering Information Certificates Harvest Photos E-Mail Us P.O. Box 517
2502 Chouteau Street
Fort Benton, Montana 59442
(406)622-5436
Fax (406)622-5439
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Kamut®Brand Products
Every kernel of Kamut® grain is certified organic. We contract with family farmers to grow organically certified Kamut® grain mostly in Montana because this environment most nearly duplicates its ancestral environment in Egypt. Because Kamut® grain has never been hybridized with any modern wheat varieties it is ideally suited for organic production. Test plots show it responds best to natural fertilizer like "green manure" (legumes that take nitrogen from the air and put them into the soil) rather than commercial - natural gas manufactured - nitrogen fertilizer. Non-GMOOf course, Kamut® grain has never had its genetic makeup altered artificially so it is always free of genetically modified organisms (GMOs also called genetically engineered, GE). We’ve never even tried to improve the grain through “natural” plant breeding techniques. Kamut® grain comes naturally to you as nature intended it. TrademarkKamut International Ltd. has licensed Montana Flour & Grains as the exclusive U.S. contractor for growing of Kamut® grain. “Khorasan” is the wheat variety (family) of Kamut® grain. We sell Khorasan wheat that meets our rigorous quality guidelines under the brand name “Kamut®.” See kamut.com (link below) “Why we have a trademark” for further information. How and Where to Buy Kamut® ProductsA list of products and the great companies that make them is available on kamut.com (link below). Most products are available at supermarkets or health food stores. To order whole grain, whole grain flour or white flour, please click on “Ordering Information” link from our home page. |
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